10 Tips voor Infusen

1,180 100%

""
+
Volume up
-
Volume down
Leap 10 sec. Shift pressed - 20 sec
space
Play / Pause
Shift + S
On / Off slowmo
0
9
Go from 0% to 90% length of video
O
Show / Hide overlay menu
M
Mute / Unmute
Home
To the start of video
End
To the end of video
B
Open google in new tab (Boss mode)
F
Fullscreen
Back auto 720p 480p 240p 144p
Back 0.25x0.5x0.75xNormal1.25x1.5x1.75x2x
00:00/05:52
1x
Image preview Autostart
Turn off if you see the green screen
Subtitles Off Speed 1x Quality 720p

Report issue

Back Off German (auto-generated) English (original) Spanish (auto-generated) French (auto-generated) Hindi (auto-generated) Hindustani (auto-generated) Italian (auto-generated) Portuguese (auto-generated) Russian (auto-generated) Turkish (auto-generated)
11 / 0
Info

For saline and glucose infusions the perfect guide, but I don't RECOMAND it to do, and do it always sterile and under supervision

Gepubliceerd door MONSTER1380CCSILICON
5 maanden geleden
Video Transcription

10 tips to infuse properly your silicon meat. See the whole video and learn to

infuse glucose when your silicon or non-silicon. I will guide you. The first

thing that you have to do is to connect the glucose on the infuse and you put

the needle on. The second thing that you have to do is you leave some glucose out

of the bag so that you don't have air in the infusion. When this is done

Toon meer
Reacties
1
Gelieve of om reacties te plaatsen.
Iran28mx
Iran28mx 4 maanden geleden
Wow it hurts you ?
Antwoorden
Cookies helpen ons bij het leveren van onze diensten. Door deze website te gebruiken, gaat u akkoord met ons gebruik van cookies. Meer informatie
Copy video URL
Copy video URL at current time
Help
Report streaming issue